Put in a bowl: natural Turkish yogurt, frozen blueberries, honey and sunflower seeds or walnuts. It's TOO easy, pretty much how we like it in the morning, right..? :)
Thursday, January 19, 2012
Yogurt breakfast
This breakfast is crazy delicious (and good for you, which we prefer the day after stuffing ourselves with those yummylicious enchiladas..) and I don't understand why I'm not having it like...everyday?!? My 13 month old daughter loves the yogurt and blueberries..
Put in a bowl: natural Turkish yogurt, frozen blueberries, honey and sunflower seeds or walnuts. It's TOO easy, pretty much how we like it in the morning, right..? :)
Put in a bowl: natural Turkish yogurt, frozen blueberries, honey and sunflower seeds or walnuts. It's TOO easy, pretty much how we like it in the morning, right..? :)
Chicken enchiladas
Just rediscovered an old time favorite; soooo easy to put together, and très très popular!
Just mix small pieces of sauteed chicken breast filets (with prefered spices; taco spices/chili/paprika/black pepper..), chopped up leek, cream and salsa. Put in tortillas, roll up, fix with tooth pick! Then you go for whatever topping, I used to do crème fraiche + shredded cheese in the beginning (it's crazy fattening..), but for this I mixed cream and corn & bean salsa; came out great! ..And some cheese on top. That was it.. Oven 12 min 200 C/435 F.
Just mix small pieces of sauteed chicken breast filets (with prefered spices; taco spices/chili/paprika/black pepper..), chopped up leek, cream and salsa. Put in tortillas, roll up, fix with tooth pick! Then you go for whatever topping, I used to do crème fraiche + shredded cheese in the beginning (it's crazy fattening..), but for this I mixed cream and corn & bean salsa; came out great! ..And some cheese on top. That was it.. Oven 12 min 200 C/435 F.
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