Just mix small pieces of sauteed chicken breast filets (with prefered spices; taco spices/chili/paprika/black pepper..), chopped up leek, cream and salsa. Put in tortillas, roll up, fix with tooth pick! Then you go for whatever topping, I used to do crème fraiche + shredded cheese in the beginning (it's crazy fattening..), but for this I mixed cream and corn & bean salsa; came out great! ..And some cheese on top. That was it.. Oven 12 min 200 C/435 F.
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