Mom was over for lunch. I sliced
potatoes, carrots and chopped up
yellow onion, mixed it with
canola oil and dried
rosemary. Shoved it in the oven for 30 minutes, 225C/435F. Served it with a side of
crème fraîche that I had stirred a little
wasabi paste into.
Thereafter we walked to a store a 7 minute walk away where I found this! The chocolate bar
Plopp has been around for a while, but I haven't tried this new (?)
liquorice version, woah; it was TOO good! A creamy caramel center with a hint of liquorice.. yumm..
Thereafter we walked to a store a 7 minute walk away where I found this! The chocolate bar Plopp has been around for a while, but I haven't tried this new (?) liquorice version, woah; it was TOO good! A creamy caramel center with a hint of liquorice.. yumm..
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